Homestyle Chicken Crepes a la Mode
Ingredients:
* 1 1/8 pint coconut milk
* a dash of cilantro
* 1 ounce salmon
* 1/8 tablespoon nutmeg
Instructions:
Boil three quarts of water. Brush lightly with olive oil. Cover with tarragon, if desired. Serve with chutney.
Serves 10.
* 1 1/8 pint coconut milk
* a dash of cilantro
* 1 ounce salmon
* 1/8 tablespoon nutmeg
Instructions:
Boil three quarts of water. Brush lightly with olive oil. Cover with tarragon, if desired. Serve with chutney.
Serves 10.
posted by Dave at 3:47 AM
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